Cinnamon
Cinnamon has a warm sweet woody aroma that is delicate but intense. Cinnamon comes either whole or ground. Whole cinnamon are quills of dried bark.
Medicinal uses: Cinnamon helps tonify the kidney, dispel cold and stop pain as well as promote circulation.
Cinnamon combines weill with cardamom, cloves, coriander, cumin, ginger, nutmeg, tamarind and turmeric
Recipes that use Cinnamon
Baked Pear & Cinnamon
Serves: 4
Prep Time: 5 minutes
Cook Time: 45 minutes
Bobby Flay's 16 Spice Rub for Chicken
Yields: 3 cups
Prep Time: 15 minutes
Chocolate Bread
Serves: 6-8
Cook Time: 20 minutes
Creamy Red Kuri Squash Soup with Cinnamon
Serves: 4-6
Prep Time: 25 minutes
Cook Time: 45 minutes
Fig and Polenta Cake with Cinnamon Recipe
Serves: 8
Prep Time: 30 minutes
Cook Time: 1 hour
Greek-Spiced Baked Shrimp with Cinnamon and Allspice
Serves: 4
Prep Time: 15 minutes
Cook Time: 1 hour
Hot Apple Cider
Serves: 8
Cook Time: 30 minutes
Mulled Wine
Serves: 8
Cook Time: 5 minutes
Peach Spice Cake
Serves: 8
Prep Time: 15 minutes
Cook Time: 1 hour and 15 minutes
Pear, Date & Cinnamon Chutney
Yields: About 2 pounds
Prep Time: About 30 minutes
Cook Time: About 60 minutes
Persimmon Spice Cookies
Serves: 36
Cook Time: 12- 15 minutes
Potato Wedges with Jamaican Jerk Seasoning
Serves: 2
Prep Time: 10 minutes
Cook Time: 35 minutes
Rhubarb Cocktail with Cinnamon, Strawberries and Mint
Serves: 8
Prep Time: 10 minutes
Cook Time: 10 minutes with 30 minutes idle time
Saffron Marbled Spiced Rice
Serves: 4-6
Prep Time: 10 minutes
Cook Time: 45 minutes
Saffron Spice Cookies
Serves: 12 large or 24 small
Prep Time: 30 minutes
Cook Time: 12 minutes
Spicy Chocolate Muffins
Serves: 12
Prep Time: 15 minutes
Cook Time: 18-20 minutes
